08/21/2025 This is shallow-fried chicken with glazed carrots. As a class, we developed a marinade, a breading, and dredging technique, and individually we glazed carrots.

08/20/2025 These are a sauteed pork cutlet, a shallow-fried schnitzel, and batonneted french fries.

08/19/2025 This is my interpretation of Italian minestrone based on my experiences with the soup. It includes a chicken broth base, onions, carrots, yellow squash, tomatoes, basil, and parmesan.