Carmyn Buckman – Portfolio

A digital portfolio following Carmyn Buckman's culinary development

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Shrimp Skewer with Red Beans and Rice

02/17/2026

This was one of the entrees on our Mardi Gras special menu. It features a cajun shrimp skewer, red beans and rice with andouille sausage, and a cajun trinity salad with a lemon vinaigrette.

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